Ingredients
Pitted Kalamata Olives, Water, Red Wine Vinegar, Sea Salt, Black Grape Must.
ALLERGEN INFORMATION: May contain nuts, milk, celery, mustard and sulphites.
CAUTION: Although every care has been taken to remove olive stones, some may remain.
STORAGE INSTRUCTIONS: Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and consume within 2 weeks.
nutritional information:
|
As Sold |
Per 100g |
Per serving (approx. 15g) |
EnergykJ |
825 200 |
132 32 |
Fat |
20 |
3.0 |
of which saturates |
2.6 |
0.4 |
Carbohydrate |
2.4 |
<0.5 |
of which sugars |
<0.1 |
<0.1 |
Fibre |
3.0 |
<0.5 |
Protein |
1.2 |
<0.5 |
Salt |
3.3 |
0.50 |
How to prepare and cook
N/A
