Ingredients
Halkidiki Green Olives Pitted, Water, Garlic (8%), Sea Salt, Acidity Regulator: Citric Acid.
ALLERGEN INFORMATION: May contain nuts, milk, celery, mustard and sulphites.
CAUTION: Although every care has been taken to remove olive stones, some may remain.
STORAGE INSTRUCTIONS: Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated and consume within 2 weeks.
nutritional information:
|
As Sold |
Per 100g |
Per serving (approx. 15g) |
EnergykJ |
594 145 |
99 24 |
Fat |
15 |
2.3 |
of which saturates |
2.4 |
0.4/p> |
Carbohydrate |
0.1 |
<0.1 |
of which sugars |
<0.5 |
<0.5 |
Fibre |
2.3 |
<0.5 |
Protein |
1.2 |
<0.5 |
Salt |
3.8 |
0.57 |
How to prepare and cook
N/A
